Ingredients & Allergens 

Detail list of ingredients and allergens

Chole

Ingredients – Chickpeas(200g), Dry red chilli(one), Black cardamom(2g), Salt(4g), Bay leaf(1), Tea powder(8g), Tamarind (75g), Ginger (29g), Green chillies (4g), BAKING SODA(2g), PURE BUTTER GHEE (75g) , Chole Masala (8g - Chole Masala is blended with black cardamom, black peppercorns, green cardamom, mace, dry fenugreek leaves, cinnamon, nutmeg, star anise, cloves, fenugreek seeds, coriander, asafoetida, red chilli powder, cumin)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Dal Makhani

Ingredients – Black lentil (130g), Red kidney beans (50g), Ginger & Garlic Paste (22g), Red chilli (1g), Tomato (226g), Salt (4g), Dry fenugreek leaves (1g), BUTTER (66g), PURE BUTTER GHEE (93g), FRESH CREAM (4ml)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Malai Kofta

Ingredients – PANEER (100g), Potato (83g), Salt (4g), Black pepper (1g), Ginger Chopped(40g), Ginger & Garlic paste (22g), Raisins (20g), Coriander (1g), Green cardamom (1g), Onion (133g), Green chillies (2g), Nutmeg (0.20g), Black cardamom (1g), Green cardamom (0.20g), Cumin (1g), Black pepper, Dry fenugreek leaves (1g), Vegetable oil (25ml), PISTACHIO(20g), CASHEW NUTS(12g), MILK (100ml), FRESH CREAM(20ml), BAKING SODA(0.30g), CORN FLOUR(18g), MILK POWDER(33g), PURE BUTTER GHEE(40g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Palak Paneer

Ingredients – PANEER (150g), Spinach (100g), Ginger (35g), Garlic (25g), Green chilli (2g), Cumin (1g), Cloves (0.10g), Bay leaf (1), Asafoetida (0.10g), Onion (80g), Tomatoes (50g), Dry fenugreek leaves (1g), Turmeric (0.50g), Red chilli powder (2g), Salt (4g), Vegetable oil (15ml), FRESH CREAM(15ml), PURE BUTTER GHEE (15g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Shahi Paneer

Ingredients – PANEER (150g), Bay leaf + Green Cardamom + Cloves (1g), Ginger (20g), Garlic (20g), Green chilli (1g), Onions (100g), Dry kashmiri red chillies (1g), Tomatoes (250g), Salt (4g), Red chilli powder (3g), Kewra water (2 drops), Coriander (2g), Turmeric (0.50g), Honey (30ml), Dry fenugreek leaves (1g)

Coriander leaves (1g), YOGURT (100g), CASHEW NUTS(21g), PURE BUTTER GHEE (45ml), BUTTER (60g), FRESH CREAM(30ml)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Veg Jalfrezi

Ingredients – Carrot (80g), Cabbage (80g), French beans (65g), Green, Red, Orange Pepper (40g)

Green peas (75g), Tomato (86g), Cumin seeds (1g), Onion (100g), Ginger & Garlic Paste (66g), Salt (4g), Black pepper (0.50g), Cumin powder (1g), Red chilli powder (2g), Turmeric (0.50g), Coriander powder (1g), Coriander leaves (50g), PANEER (100g), BUTTER (30g), PURE BUTTER GHEE (30g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Butter Chicken

Ingredients – Chicken boneless (150g), Tomato diced (100g), Salt (4g), Ginger garlic paste (45g), Lemon juice (10ml), Kashmiri chilli powder (6g), Onion sliced (50g), Bay leaf (0.1g), Cinnamon (8g), Black cardamom (1g), Cloves (0.3g), Cardamom (0.5g), Garlic cloves (32g), Ginger (40g), Kashmiri chilli powder (4g), Kuvra Water (1 drop), Green chilli (1g), Dry Fenugreek leaves (1g), Sugar (3g), BUTTER (60g), CASHEW NUTS (18g), MUSTARD OIL (20ml), YOGURT (225g), FRESH CREAM (24g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Chicken Saagwala

Ingredients – Chicken Boneless (150g), Spinach (100g), Mint (25g), Ginger (35g), Garlic (25g), Green chilli (2g), Cumin (1g), Cloves (0.10g), Bay leaf (1), Asafoetida (0.10g), Onion (80g), Tomatoes (50g), Dry fenugreek leaves (1g), Turmeric (0.50g), Red chilli powder (2g), Salt (4g), Vegetable oil (15ml), FRESH CREAM(15ml), PURE BUTTER GHEE (15g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Chicken Tikka Masala

Ingredients – Chicken Boneless (150g), Onions (250g), Tomatoes (400g), Salt (6g), Kashmiri red chilli powder (4g), Lemon juice (4ml), Ginger and garlic paste (50g), Turmeric powder (0.5g), Garam masala (1g), Cumin powder (2g), Coriander powder (2g), Chaat masala (1g), Dry Kasuri methi (1g), Vegetable Oil (15ml), Cumin Seeds (1g), Bay Leaf (1), Green Cardamom (0.03), Garlic cloves (15g), Ginger (15g), Green chillies (1g), Honey (8ml), Fresh coriander (5g), YOGURT (28g), CASHEW NUTS (20g), PURE BUTTER GHEE (15ml), MUSTARD OIL(15ml), FRESH CREAM (25ml), BUTTER (8g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Malai Chciken

Ingredients – Chicken Boneless (150g), Black Cardamom (1g), Green cardamom (0.3g), Cumin seeds (0.5), Salt (4g), Ginger (20g), Coriander powder (1g), Black pepper powder (0.5g), Dry Fenugreek Leaves (0.3g), Cardamom powder (0.2g), Onion (50g), Green Chillies (1g), Nutmeg Powder (0.1g), Red chilli Powder (0.2g), MILK (100ml), CASHEW NUTS (25g), FRESH CREAM(7ml), PURE BUTTER GHEE (20ml)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Palak Gosht

Ingredients – Tender Mutton Boneless (150g), Spinach (100g), Mint (25g), Ginger (35g), Garlic (25g), Green chili (2g), Cumin (1g), Cloves (0.10g), Bay leaf (1), Asafoetida (0.10g), Onion (80g), Tomatoes (50g), Dry fenugreek leaves (1g), Turmeric (0.50g), Red chilli powder (2g), Salt (4g), Vegetable oil (15ml), FRESH CREAM(15ml), PURE BUTTER GHEE (15g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Karahi Gosht

Ingredients – Tender Mutton Boneless (150g), Lemon (15ml), Ginger (14g), Garlic (10g), MUSTARD OIL(7ml), Cumin seeds (1g), Onion (140g), Turmeric Powder (0.3g), Red chilli powder (1g), Coriander powder (1g), Tomatoes (80g), Salt (2g), Capsicum (30g), Kadai Masala 2g (includes - Coriander, Cumin, Kashmiri Red Chilli, Peppercorns, salt), Fresh Coriander, FRESH CREAM (8ml), GHEE (7ml)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

CAUTION: Although every care has been taken to remove all bones, some may remain.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 4 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 30 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Jeera Rice

Ingredients – Basmati Rice, Water, Cumin Seeds, Coriander Leaves

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 3 minutes. Stir, replace film lid and cook for further 3 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 25 minutes into the cooking time, stir, return to oven for further 15 minutes. Stir before serving.

Plain Naan

Ingredients – WHEAT FLOUR, Water, Salt, Yeast, Vegetable Oil, Sugar, Calcium Propionate

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Garlic Coriander Naan

Ingredients – WHEAT FLOUR, Water, Garlic, Coriander, Salt, Yeast, Vegetable Oil, Sugar, Calcium Propionate

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Gajar Ka Halwa

Ingredients – Sugar (80g), Carrots (166g), Pistachio (1g), Cardamom powder (0.4g), MILK (160ml), CASHEW NUTS (1g), PURE BUTTER GHEE (10ml), ALMONDS (1g), KHOYA (40g)

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 2 minutes. Stir, replace film lid and cook for further 1 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 10 minutes into the cooking time, stir, return to oven for further 10 minutes. Stir before serving.

Shahi Phirni

Ingredients – Rice (20g), MILK (250ml), Sugar (30g), Pistachio (1g), Cardamom (0.3g), Rose Petals (0.1g), Rose Water, Saffron

 

Allergens – Our meals are produced in a kitchen that uses all allergens. For allergens please see ingredients highlighted in bold.

Heating Instruction

MICROWAVE FROM FROZEN - CAT E 800W - Remove outer packaging and pierce film lid several times. Place on a microwavable plate. Cook for 2 minutes. Stir, replace film lid and cook for further 1 minutes. 

OVEN FROM FROZEN - FAN180°C/GAS5 - Pre-heat oven Fan 180° Celsius /Gas 5. Remove outer packaging and pierce film lid several times. Place on a baking tray near the middle of the oven. 10 minutes into the cooking time, stir, return to oven for further 10 minutes. Stir before serving.